Ingredients:

  • 1 cup (225g) low-fat cottage cheese
  • 1 tsp (5ml) pure vanilla extract
  • 1 tbsp (15ml) honey
  • 1/2 cup (75g) fresh blueberries
  • 1 tbsp (15g) hemp seeds
  • 2 tbsp (15g) low-sugar granola
  • 1 pinch (1g) ground cinnamon

Instructions:

  1. Scoop the cottage cheese into a medium mixing bowl. Stir in the vanilla extract and honey until the mixture is well-combined.
  2. Gently fold in the hemp seeds until they are integrated into the cheese base.
  3. Arrange the fresh blueberries on top of the mixture in a concentrated pile.
  4. Sprinkle the low-sugar granola and ground cinnamon over the fruit immediately before serving to maintain crunch.